Sri Lanka accepts ‘One China’ policy

Monday, March 28, 2005

Sri Lankan Ministry Of Foreign Affairs said the government accepts Beijing’s “One China” policy and that Taiwan is an inalienable part of the People’s Republic Of China, according to a March 17 press release.

The current foreign Ministry communiqué, recollects the press communiqué issued by the Foreign Ministers of China and Sri Lanka in Beijing in December 2004. Sri Lanka reiterated its support for Chinese legislative measures to oppose forces seeking to secede from China.

In the communiqué, the Sri Lankan government categorically mentioned, Sri Lanka opposes secessionist actions in any form and fully supports a process of peaceful national reunification. The Sri Lankan government further said, it welcomes growing cross-Straits economic and other exchanges such as the promotion of direct trade, mail, air and shipping links.

In the mean time, Chinese President Hu Jintao issued a presidential order regarding the promulgation of the Anti-Secession Law on March 14, which was adopted at the Third Session of the Tenth National People’s Congress, China’s top legislature.

Retrieved from “https://en.wikinews.org/w/index.php?title=Sri_Lanka_accepts_%27One_China%27_policy&oldid=890867”

RuPaul speaks about society and the state of drag as performance art

Saturday, October 6, 2007

Few artists ever penetrate the subconscious level of American culture the way RuPaul Andre Charles did with the 1993 album Supermodel of the World. It was groundbreaking not only because in the midst of the Grunge phenomenon did Charles have a dance hit on MTV, but because he did it as RuPaul, formerly known as Starbooty, a supermodel drag queen with a message: love everyone. A duet with Elton John, an endorsement deal with MAC cosmetics, an eponymous talk show on VH-1 and roles in film propelled RuPaul into the new millennium.

In July, RuPaul’s movie Starrbooty began playing at film festivals and it is set to be released on DVD October 31st. Wikinews reporter David Shankbone recently spoke with RuPaul by telephone in Los Angeles, where she is to appear on stage for DIVAS Simply Singing!, a benefit for HIV-AIDS.


DS: How are you doing?

RP: Everything is great. I just settled into my new hotel room in downtown Los Angeles. I have never stayed downtown, so I wanted to try it out. L.A. is one of those traditional big cities where nobody goes downtown, but they are trying to change that.

DS: How do you like Los Angeles?

RP: I love L.A. I’m from San Diego, and I lived here for six years. It took me four years to fall in love with it and then those last two years I had fallen head over heels in love with it. Where are you from?

DS: Me? I’m from all over. I have lived in 17 cities, six states and three countries.

RP: Where were you when you were 15?

DS: Georgia, in a small town at the bottom of Fulton County called Palmetto.

RP: When I was in Georgia I went to South Fulton Technical School. The last high school I ever went to was…actually, I don’t remember the name of it.

DS: Do you miss Atlanta?

RP: I miss the Atlanta that I lived in. That Atlanta is long gone. It’s like a childhood friend who underwent head to toe plastic surgery and who I don’t recognize anymore. It’s not that I don’t like it; I do like it. It’s just not the Atlanta that I grew up with. It looks different because it went through that boomtown phase and so it has been transient. What made Georgia Georgia to me is gone. The last time I stayed in a hotel there my room was overlooking a construction site, and I realized the building that was torn down was a building that I had seen get built. And it had been torn down to build a new building. It was something you don’t expect to see in your lifetime.

DS: What did that signify to you?

RP: What it showed me is that the mentality in Atlanta is that much of their history means nothing. For so many years they did a good job preserving. Don’t get me wrong, I’m not a preservationist. It’s just an interesting observation.

DS: In 2004 when you released your third album, Red Hot, it received a good deal of play in the clubs and on dance radio, but very little press coverage. On your blog you discussed how you felt betrayed by the entertainment industry and, in particular, the gay press. What happened?

RP: Well, betrayed might be the wrong word. ‘Betrayed’ alludes to an idea that there was some kind of a promise made to me, and there never was. More so, I was disappointed. I don’t feel like it was a betrayal. Nobody promises anything in show business and you understand that from day one.
But, I don’t know what happened. It seemed I couldn’t get press on my album unless I was willing to play into the role that the mainstream press has assigned to gay people, which is as servants of straight ideals.

DS: Do you mean as court jesters?

RP: Not court jesters, because that also plays into that mentality. We as humans find it easy to categorize people so that we know how to feel comfortable with them; so that we don’t feel threatened. If someone falls outside of that categorization, we feel threatened and we search our psyche to put them into a category that we feel comfortable with. The mainstream media and the gay press find it hard to accept me as…just…

DS: Everything you are?

RP: Everything that I am.

DS: It seems like years ago, and my recollection might be fuzzy, but it seems like I read a mainstream media piece that talked about how you wanted to break out of the RuPaul ‘character’ and be seen as more than just RuPaul.

RP: Well, RuPaul is my real name and that’s who I am and who I have always been. There’s the product RuPaul that I have sold in business. Does the product feel like it’s been put into a box? Could you be more clear? It’s a hard question to answer.

DS: That you wanted to be seen as more than just RuPaul the drag queen, but also for the man and versatile artist that you are.

RP: That’s not on target. What other people think of me is not my business. What I do is what I do. How people see me doesn’t change what I decide to do. I don’t choose projects so people don’t see me as one thing or another. I choose projects that excite me. I think the problem is that people refuse to understand what drag is outside of their own belief system. A friend of mine recently did the Oprah show about transgendered youth. It was obvious that we, as a culture, have a hard time trying to understand the difference between a drag queen, transsexual, and a transgender, yet we find it very easy to know the difference between the American baseball league and the National baseball league, when they are both so similar. We’ll learn the difference to that. One of my hobbies is to research and go underneath ideas to discover why certain ones stay in place while others do not. Like Adam and Eve, which is a flimsy fairytale story, yet it is something that people believe; what, exactly, keeps it in place?

DS: What keeps people from knowing the difference between what is real and important, and what is not?

RP: Our belief systems. If you are a Christian then your belief system doesn’t allow for transgender or any of those things, and you then are going to have a vested interest in not understanding that. Why? Because if one peg in your belief system doesn’t work or doesn’t fit, the whole thing will crumble. So some people won’t understand the difference between a transvestite and transsexual. They will not understand that no matter how hard you force them to because it will mean deconstructing their whole belief system. If they understand Adam and Eve is a parable or fairytale, they then have to rethink their entire belief system.
As to me being seen as whatever, I was more likely commenting on the phenomenon of our culture. I am creative, and I am all of those things you mention, and doing one thing out there and people seeing it, it doesn’t matter if people know all that about me or not.

DS: Recently I interviewed Natasha Khan of the band Bat for Lashes, and she is considered by many to be one of the real up-and-coming artists in music today. Her band was up for the Mercury Prize in England. When I asked her where she drew inspiration from, she mentioned what really got her recently was the 1960’s and 70’s psychedelic drag queen performance art, such as seen in Jack Smith and the Destruction of Atlantis, The Cockettes and Paris Is Burning. What do you think when you hear an artist in her twenties looking to that era of drag performance art for inspiration?

RP: The first thing I think of when I hear that is that young kids are always looking for the ‘rock and roll’ answer to give. It’s very clever to give that answer. She’s asked that a lot: “Where do you get your inspiration?” And what she gave you is the best sound bite she could; it’s a really a good sound bite. I don’t know about Jack Smith and the Destruction of Atlantis, but I know about The Cockettes and Paris Is Burning. What I think about when I hear that is there are all these art school kids and when they get an understanding of how the press works, and how your sound bite will affect the interview, they go for the best.

DS: You think her answer was contrived?

RP: I think all answers are really contrived. Everything is contrived; the whole world is an illusion. Coming up and seeing kids dressed in Goth or hip hop clothes, when you go beneath all that, you have to ask: what is that really? You understand they are affected, pretentious. There’s nothing wrong with that, but it’s how we see things. I love Paris Is Burning.

DS: Has the Iraq War affected you at all?

RP: Absolutely. It’s not good, I don’t like it, and it makes me want to enjoy this moment a lot more and be very appreciative. Like when I’m on a hike in a canyon and it smells good and there aren’t bombs dropping.

DS: Do you think there is a lot of apathy in the culture?

RP: There’s apathy, and there’s a lot of anti-depressants and that probably lends a big contribution to the apathy. We have iPods and GPS systems and all these things to distract us.

DS: Do you ever work the current political culture into your art?

RP: No, I don’t. Every time I bat my eyelashes it’s a political statement. The drag I come from has always been a critique of our society, so the act is defiant in and of itself in a patriarchal society such as ours. It’s an act of treason.

DS: What do you think of young performance artists working in drag today?

RP: I don’t know of any. I don’t know of any. Because the gay culture is obsessed with everything straight and femininity has been under attack for so many years, there aren’t any up and coming drag artists. Gay culture isn’t paying attention to it, and straight people don’t either. There aren’t any drag clubs to go to in New York. I see more drag clubs in Los Angeles than in New York, which is so odd because L.A. has never been about club culture.

DS: Michael Musto told me something that was opposite of what you said. He said he felt that the younger gays, the ones who are up-and-coming, are over the body fascism and more willing to embrace their feminine sides.

RP: I think they are redefining what femininity is, but I still think there is a lot of negativity associated with true femininity. Do boys wear eyeliner and dress in skinny jeans now? Yes, they do. But it’s still a heavily patriarchal culture and you never see two men in Star magazine, or the Queer Eye guys at a premiere, the way you see Ellen and her girlfriend—where they are all, ‘Oh, look how cute’—without a negative connotation to it. There is a definite prejudice towards men who use femininity as part of their palette; their emotional palette, their physical palette. Is that changing? It’s changing in ways that don’t advance the cause of femininity. I’m not talking frilly-laced pink things or Hello Kitty stuff. I’m talking about goddess energy, intuition and feelings. That is still under attack, and it has gotten worse. That’s why you wouldn’t get someone covering the RuPaul album, or why they say people aren’t tuning into the Katie Couric show. Sure, they can say ‘Oh, RuPaul’s album sucks’ and ‘Katie Couric is awful’; but that’s not really true. It’s about what our culture finds important, and what’s important are things that support patriarchal power. The only feminine thing supported in this struggle is Pamela Anderson and Jessica Simpson, things that support our patriarchal culture.
Retrieved from “https://en.wikinews.org/w/index.php?title=RuPaul_speaks_about_society_and_the_state_of_drag_as_performance_art&oldid=4462721”

British TV presenter Rico Daniels tells Wikinews about being ‘The Salvager’

Saturday, March 14, 2009

Rico Daniels is a British TV presenter living in France who is known for his two television series — The Salvager — whilst he still lived in the UK and then Le Salvager after he moved to France. Rico has been in a variety of jobs but his passion is now his profession – he turns unwanted ‘junk’ into unusual pieces of furniture. Rico’s creations and the methods used to fabricate them are the subject of the Salvager shows.

Rico spoke to Wikinews in January about his inspiration and early life, future plans, other hobbies and more. Read on for the full exclusive interview, published for the first time:

Retrieved from “https://en.wikinews.org/w/index.php?title=British_TV_presenter_Rico_Daniels_tells_Wikinews_about_being_%27The_Salvager%27&oldid=1100139”

One “Big” Interview Question For A Restaurant Manager Position And How To Answer It}

Submitted by: Gail Wise

Great, your resume has got you the interview for the restaurant manager position you want so NOW its time to prepare your responses to at least one of tougher questions you might be asked in your hospitality job interview.

Hospitality job interviewers often ask you a lot of different questions during the interview process in order to ascertain whether youre qualified for the position youre interviewing for.

One of the biggies that interviewers often ask a hospitality job candidate

is: What do you feel are your strengths and weaknesses.

Or what they are really asking you is what skills or attributes makes you a good fit for the job of restaurant manager and what about you may hinder you from giving them your best job performance

Were going to give you some possible responses to that question but be aware that these answers are only guidelines for possible responses.

You should take the time to evaluate what answers honestly work for you and adapt your responses appropriately.

Lets imagine that youre at the interview and youre asked the question What are your strengths and weaknesses as a restaurant manager.

And your possible responses could be:

[youtube]http://www.youtube.com/watch?v=enaQL3ePHIs[/youtube]

My strengths:

Guest Service: I thoroughly enjoy talking with the guests at my present position at XYZ Restaurant and take pride in my ability to make them feel relaxed and comfortable when they visit. Guests appreciate a manager taking the time to stop and ask them about their visit or how they enjoyed the food or inquiring about their family.

Multi-tasker: A good supervisor or manager has to be able to multi-task.

What I mean by this is you have to have the ability to see the whole restaurant at once and then be able to prioritize on the fly what you should focus on at that particular moment to make the restaurant run as efficiently as possible. This I feel I do very well.

Anticipate Problems: Rather than waiting for a fire to develop and then try put it out I try to anticipate any potential problems. For example if it the restaurant has an influx of guests I go to the kitchen and immediately alert the kitchen staff to prepare for a rush.

Or in walking through the dining room and speaking with guests I can see if a guest needs something or seems upset for some reason.

Calm amid Chaos: In any restaurant problems arise, guests might be unhappy because they feel the food is taking too long to come out of the kitchen etc. It is important for a supervisor or manager to remain calm no matter what is going on around them. If the supervisor or managers remain calm it can steady the employees so they handle the situation better. This I also think I do well.

Experience: I have worked in the restaurant industry for some time have had held various positions such as bartender, catering manager, server, and restaurant manager and therefore have a good working knowledge of many different aspects of the restaurant business.

I have also worked with many restaurant managers some really great at their jobs and some not so good. This has given me a better idea of what makes a great restaurant manager.

Employee Relationships: I try to create an environment for employees where they feel they can talk to me and I will listen.

I treat all the employees with respect and I feel I am respected in return. I dont put myself on a pedestal and I am not adverse to cleaning a table if a guest needs the table, or helping a server set up the restaurant if they are a little behind. I believe the employees appreciate that and work perhaps a little harder than they might normally.

My Weaknesses:

Perfectionism: No matter what job I do I always work hard to do the very best job I can. Unfortunately this causes me to sometimes take criticism too personally; rather than to see criticism as constructive and only as advice on how to do my job a little better.

Taking Work Seriously: Although I do take my work very seriously I think it may appear to others as though I dont because I like to enjoy my work and am a gregarious person. I think I may be perceived by some as not being serious enough and therefore not capable of a high level of responsibility.

Conflict: I do not like personal confrontation when it is aggressive and will sometimes avoid this kind of situation when it should be dealt with. I sometimes have a difficult time saying what needs to be said in a way positive and constructive way.

Relationships at Work: I have worked at my present position for four years and have become work friends with some of the employees. Although I do attempt in my job as manager to make sure everyone follows the rules and regulations; my “work” friendships could be perceived by some as a hindrance to me being a fair and effective manager.

*As a side note another question you might be asked at your interview is what you would like to or need to learn more about to become an even more effective restaurant manager. Some possible responses could be

1. Better working knowledge of (BOH) back of the house operations

2. Better working knowledge of food and labor costs and how to analyze this knowledge to make the restaurant more profitable.

Remember preparation is the key to a successful hospitality job interview.

The responses we provided to this one big interview question is just a guide from which to create your own responses.

Interviewers expect honesty so take time to think about what makes YOU a good manager and what qualities and skills you have that will make you an asset for the company.

About the Author: G Wise is a regular article contributor to Hospitality Jobs LA.

HospitalityJobsLA.com

Find Hospitality Jobs in Los Angeles

Source:

isnare.com

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Mascots for Vancouver 2010 Olympics based on native mythology

Tuesday, November 27, 2007

The mascots of the 2010 Winter Olympics in Vancouver, British Columbia were just announced. Based on mythological characters, they are Miga, Quatchi and Sumi.

Miga, a sea bear who lives in the ocean with her family pod near Tofino, and Quatchi, a young sasquatch, represent the Olympics, while Sumi represents the Paralympics that follow afterward.

A sea bear is a First Nations creature, part killer whale, part Kermode spirit bear. While illustrated as being taller than the other characters, the mascot costume of Quatchi is the same height as the other two characters.

The third mascot, Sumi, an animal-guardian spirit, is a Thunderbird that wears the hat of an orca. Sumi will be the mascot of the Paralympics.

In 2004, the Times Colonist suggested a marmot might be a good mascot, except for their winter hibernation. The organizers still chose one, named Mukmuk, as their “virtual only” counterpart.

After the Olympic logo design was leaked the day before the 2005 announcement, organizers were extremely tight lipped until today’s news conference at a Surrey school. They apparently didn’t do any development on the characters on internet-enabled computers, to ensure the images or information wouldn’t slip out.

The characters were designed by the Vancouver and Los Angeles-based Meomi Design. Their characters have been used as part of iGoogle, a customizable homepage option from Google, as well as Electronic Arts, Girls Inc., Time Out Magazine, Cyworld, Nick Jr., Bang-on Clothing, and CBC4Kids.

The Vancouver organizers have a CDN$46-million merchandising program; previous Olympics have made as much as $100 million from mascot-related products.

René Fasel, Chairman of the International Olympic Committee’s (IOC) Coordination Commission commented that “The IOC welcomes these imaginative new additions to the Olympic Family as they take their place on the world stage today – a symbol of the Games and of Canada. We know that when Olympians, Paralympians and visitors from around the globe arrive in British Columbia at Games time, they will fall under the spell of these captivating characters.”

The characters first appearance will be at a Bay store in the Lower Mainland; HBC is a major sponsor of the Games. They will then make their way to schools, take a break through the Christmas season, and fly to Ottawa for the Winterlude festival.

Retrieved from “https://en.wikinews.org/w/index.php?title=Mascots_for_Vancouver_2010_Olympics_based_on_native_mythology&oldid=1353576”

Spanish town council electee proposes nudist pool, marijuana field in park

Friday, June 1, 2007

A former mailman who proposed to paint the town hall pink, turn the local town square into a nudist pool, and to plant a marijuana field in the local park has been elected to the Reus, Spain town council.

Ariel Santamaria promised to show up to the town’s council meetings dressed up as Elvis Presley if he was elected and kept his word at the town’s first meeting on Thursday.

Before being elected, Santamaria who is a member of the Reus Independent Coordination, had also promised the town’s 100,000 residents that he would install a GPS system at the police department that would allow officers to track people who are smoking marijuana and provide them with a light if they need one.

An unnamed media consultant who works for Santamaria set up a website for his campaign and followed Santamaria wherever he went, dressed as a pirate.

Retrieved from “https://en.wikinews.org/w/index.php?title=Spanish_town_council_electee_proposes_nudist_pool,_marijuana_field_in_park&oldid=2514291”

Green Tea And Dental Care

By Mary Rose Antonio

There are many dental care procedures that Dentists use for replacing missing teeth. Dentures are one such procedure. You have three types of dentures that you can opt for:

1. partial dentures

2. Over-dentures

3. Complete dentures

Of the three, complete dentures are the most commonly used.

Complete dentures are used by patients who have lost all of their teeth for one reason or another. Though nothing can replace your natural teeth in terms of quality, complete dentures are the next best option. Besides helping you chew your food, dentures prevent your facial muscles from sagging.

[youtube]http://www.youtube.com/watch?v=KoDih4eXPTg[/youtube]

If you are opting for complete denture replacement, you should keep in mind that sometimes they can cause pain and discomfort. Dentures are most likely to cause discomfort in the initial stage of adjustment and after some years of use. During the initial stage your dentures will try to adjust to your gum structure and this is what causes the pain. After some time the bony ridge of your gums will shrink due to lack of stimulation. Your dentures will then become more comfortable.

Tips To Avoid Denture Discomfort

You do not always have to suffer pain, with these helpful tips you can avoid most of the problems associated with dentures:

1. Always keep your dentures clean, especially during the adjustment period. Clean dentures reduce the chance of bacterial infection which helps the healing process. Once your gums have healed your dentures will fit properly. You can clean your dentures with toothpaste, soap, or water.

2. Keep your gums clean to keep bacteria away. Brushing is a good way to provide stimulation for your gums in order to keep them healthy. Drinking green tea coats the gum and teeth with its powerful ingredients called polyphenols that fights bacteria in your mouth including your teeth and gums.

3. During the adjustment period, only eat soft foods. This will

also assist with the healing process. Once the dentures have adjusted you can go back to eating what you ate before, though you should avoid chewing hard food such as apples or corn on the cob.

4. If your dentures are causing pain, you can take ibuprofen or some type of pain killer.

5. In the adjustment stage dentures tend to cause soreness. A great way of relieving gum soreness is by removing your dentures for a couple of hours everyday. If the soreness continues, visit your dentist as soon as possible.

6. Gargle or drink unflavored green tea before, during, and after meal. This is a great way of keeping bacteria at bay.

7. If you need to make adjustments, let your dentist handle it. Never do any modifications to your dentures yourself. You could harm your dentures or yourself.

8. Remember to always remove your dentures when you go off to sleep. This will provide your gums some much needed rest.

With these helpful tips you can keep pain and soreness to a minimum and enjoy your dentures.

In Japan and China, it is customary to take some green tea after every meal. This is a habit to maintain a healthy mouth. Green tea inhibits the growth of bacteria called Streptococcus Mutans in addition to other bacterial species associated with dental problems.

Yet another mechanism by which tea polyphenol reduce the risk of cavities is by increasing the resistance of the tooth to the actions of cavity-causing bacteria. Tea strengthens the bonds between fluoride and calcium, phosphorus, and organic substances in tooth enamel, resulting in a tooth surface that is highly resistant to cavity-causing acids produced by bacteria.

About the Author: Mary Rose Antonio has a website

theteaavenue.com

and

green-tea-expert.com

that talks about the benefits of green tea as well as a source of organic green tea and tea accessories.

Source:

isnare.com

Permanent Link:

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Sweden’s Crown Princess marries long-time boyfriend

Monday, June 21, 2010

Sweden’s first royal wedding since 1976 took place Saturday when Crown Princess Victoria, 32, married her long-time boyfriend and former personal trainer, Daniel Westling, 36. The ceremony took place at Stockholm Cathedral.

Over 1,200 guests, including many rulers, politicians, royals and other dignitaries from across the world, attended the wedding, which cost an estimated 20 million Swedish kronor. Victoria wore a wedding dress with five-metre long train designed by Pär Engsheden. She wore the same crown that her mother, Queen Silvia, wore on her wedding day 34 years previously, also on June 19. Victoria’s father, King Carl XVI Gustaf, walked Victoria down the aisle, which was deemed untraditional by many. In Sweden, the bride and groom usually walk down the aisle together, emphasising the country’s views on equality. Victoria met with Daniel half-way to the altar, where they exchanged brief kisses, and, to the sounds of the wedding march, made their way to the the silver altar. She was followed by ten bridesmaids. The couple both had tears in their eyes as they said their vows, and apart from fumbling when they exchanged rings, the ceremony went smoothly.

Following the ceremony, the couple headed a fast-paced procession through central Stockholm on a horse-drawn carriage, flanked by police and security. Up to 500,000 people are thought to have lined the streets. They then boarded the Vasaorden, the same royal barge Victoria’s parents used in their wedding, and traveled through Stockholm’s waters, accompanied by flyover of 18 fighter jets near the end of the procession. A wedding banquet followed in the in the Hall of State of the Royal Palace.

Controversy has surrounded the engagement and wedding between the Crown Princess and Westling, a “commoner”. Victoria met Westling as she was recovering from bulemia in 2002. He owned a chain of gymnasiums and was brought in to help bring Victoria back to full health. Westling was raised in a middle-class family in Ockelbo, in central Sweden. His father managed a social services centre, and his mother worked in a post office. When the relationship was made public, Westling was mocked as an outsider and the king was reportedly horrified at the thought of his daughter marrying a “commoner”, even though he did so when he married Silvia. Last year, Westling underwent transplant surgery for a congenital kidney disorder. The Swedish public have been assured that he will be able to have children and that his illness will not be passed on to his offspring.

Westling underwent years of training to prepare for his new role in the royal family, including lessons in etiquette, elocution, and multi-lingual small talk; and a makeover that saw his hair being cropped short, and his plain-looking glasses and clothes being replaced by designer-wear.

Upon marrying the Crown Princess, Westling took his wife’s ducal title and is granted the style “His Royal Highness”. He is now known as HRH Prince Daniel, Duke of Västergötland. He also has his own coat-of-arms and monogram. When Victoria assumes the throne and becomes Queen, Daniel will not become King, but assume a supportive role, similar to that of Prince Phillip, the husband of the United Kingdom’s Queen Elizabeth II.

Retrieved from “https://en.wikinews.org/w/index.php?title=Sweden%27s_Crown_Princess_marries_long-time_boyfriend&oldid=4509139”

Fatal coal mine accident in western Turkey

Thursday, June 1, 2006

A mine accident killed at least nine miners in a coal mine in western Turkey. A methane explosion collapsed a mine shaft about 150 meters below the town of Odakoy, in Bal?kesir Province, near the border with Bursa Province. Rescue work was slowed by the presence of gas, with rescue workers having to be hospitalized for methane poisoning.

Turkey suffers relatively frequent mine accidents, especially due to methane pockets either igniting or poisoning miners. Some observers fault old & untrustworthy equipment, or a disregard for safety regulations.

Retrieved from “https://en.wikinews.org/w/index.php?title=Fatal_coal_mine_accident_in_western_Turkey&oldid=1249672”

Wildflower Honey From Greek Farms That Embodies A Mixture Of Floral Sources

The medicinal value is too high. From memory power enhancement, to better cardiovascular functioning, there is quite a lot of benefits that you can associate with the regular intake of the Imported Greek Honey. Yes, the sources are from Greece, pristine mountains, though. The Easter menu of Greece people will include inevitably the roasted lamb that is seasoned with some of the variety of Herbs and spices. Without this the celebrations may not going to be as delightful as ever According to the belief of some local people out there in Greece. So how do they prepare this roasted lamb with variety of main ingredients inside? In fact, the religious and holiday celebrations of the Greek people are orthodoxies. These people are observing many fast days during the special days of the year. Other than that, there are days where they will not eat any meat. There are strict dietary rules to be followed during the holy week just ahead of Easter. Especially for lent some of them do not eat any kind of dairy products, fish or meat. Therefore, the menu for those times will be quite different from the other types. Lambropsomo or the Easter bread is also prepared in a delicious manner using some of the wonderful spices. The honey that is available for you here is something extraordinary. That is a major ingredient for the taste of these types of special dishes that are made in this part of the world. Some of the fruits and vegetables that are dipped in Top rated olive oil can taste better. The medicinal value of these fruits and the olive oil together makes it to be a superior dish to be served to the guests in the preeminent hotels and restaurants of the world. Yes, the menu without these Greek dishes would simply be inadequate or incomplete for the guests who are visiting the high-class hotels for high quality Mediterranean food items in particular. So, how do you find the best resources online to procure the Top rated olive oil? It is simple. You do not have to waste time digging deeper into the library resources online to find the superior quality olive oil or the suppliers in the market. At the same time, the quality varies quite a lot from one supplier to the other. You can get olive oil for barely minimal costs in very many other parts of the world too. It may be sold for rock bottom prices for the simple reason that the quality of the oil is not reliable. If you are interested in seeing the best results then you should pay the price and that is the reason why consumers choose to buy the Top rated olive oil from the reliable suppliers in the market. Online shopping helps them to do the procurement easily and also they get the original supplies in quick time.